…is that name right?
The Doclopedia #1,462
The Alphabet: P is For…Perky Pixie Pies
First of all Perky Pixie Pies have nothing to do with pixies, perky or otherwise. The name comes from Pixie Ann Olson, a woman from small town Minnesota on Earth 10-H. The “perky” comes from the fact that she is and has been called Perky Pixie all of her life.
The pies in question and small hand pies sold at her 4 shops on the United States/Canada/Sacred Land border. On that Earth, the United States stops at the eastern side of the Mississippi River. Minnesota is comprised of about the upper third of the state we know, plus a good chunk of both northern Wisconsin and the Upper Peninsula of Michigan. Even in the 21st century, it is a sparsely settled area with few large towns.
Pixies pies come in sweet flavors, like fruit, berry or custards, and savory meat pies. They are one of the few food items that citizens of the Sacred Lands (Native North Americans) will actually eat. Canadians in the area like them, too and Pixie just recently opened her second shop in Canada (which, like the US, is much smaller than here).
All of Pixie’s shops open at 6 am and close at 6 pm. They are open 7 days a week and close only for Christmas, Thanksgiving, Independence Day and Minnesota Day.
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